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Food Smokers

Food smokers

This collection covers two ways to add smoke to food. Handheld cold smokers add smoke flavour to food and drinks without cooking them. Smoker ovens cook and smoke in the one chamber.

The Breville | Polyscience Smoking Gun Pro generates cold smoke from wood chips, teas, herbs and spices. Pair it with the Glass Cloche, or choose the Ultimate Smoking Kit, which includes the Smoking Gun Pro, cloche, Pecan and Hickory woodchips and 10 replacement filters. Sous Vide Australia food smoking woodchips are also available.

For heavier use, the Helia range of smokers (24, 48 and GastroNorm) suits professional, semi-professional and domestic kitchens.

Shipping within Australia is free.