Breville | Polyscience Anti Griddle

Flash Freezing Brilliance: the Breville | Polyscience Anti Griddle™

Introduce a twist to your culinary journey with the Breville | Polyscience Anti Griddle™. Driven by the brilliance of Grant Achatz, this appliance flaunts a -34°C plate, capable of flash-freezing an array of liquids and semi-solids in seconds. Every dish is an invitation to astonish, as sauces morph into solids and creams into crunchy delights, all with this innovative Anti-Griddle.

Breville | Polyscience Anti Griddle™ Features:

• Precision Freeze Control: Settle for nothing less than perfection with the -34°C ultra-cold plate.
• Dynamic Freezing Techniques: Whether freezing just the bottom, flipping to cover both sides, or encapsulating entire creations in an icy embrace, the Anti-Griddle offers it all.
• Craft Multi-Layered Delights: Perfectly curated for the creation of dishes with varied textures and elements.
• User-Friendly Design: Embrace simplicity in design and execution, making it accessible for both novices and professionals.

Breville | Polyscience Anti Griddle™ is Perfect For:

• Frozen Dessert Adventures: Imagine olive oil wafers or frozen crème anglaise lollipops.
• Innovative Appetisers: Transform traditional recipes into half-frozen marvels.
• Elevated Beverage Experiences: Elevate your drinks with frozen elements or novel garnishes.
• Interactive Dining: A tool that doesn’t just cook but performs, offering memorable dining experiences.

Some Dishes to Inspire with this Breville Anti Griddle:

• Frozen Herb-Infused Olive Oil Spheres: Flash freeze a blend of olive oil with finely chopped herbs like basil or rosemary.
• Berry & Mascarpone Frozen Terrine: Layers of raspberry purée, blueberry sauce, and rich mascarpone cheese.
• Citrus Caviar: Lemon and orange juice droplets turned into frozen beads.
• Frozen Gazpacho Soup Shots: Gazpacho served as semi-frozen shots.
• Maple Syrup & Bacon Crunchies: Sweet maple syrup combined with crispy bacon bits.
• Frozen Mocha Cubes: Dark chocolate and espresso, perfect in warm milk.
• Pesto and Ricotta Raviolis: Flash freeze dollops of pesto and ricotta.
• Semi-Frozen Wine Slushies: Wine served as a sophisticated slush with fruit purées.
• Frozen Mojito Lollipops: Mint, lime, and rum flash-frozen to a stick.
• Spiced Mango and Chilli Slabs: Blend of mango puree with a hint of chilli.
• Frozen Chocolate Ganache Truffles: Semi-freeze rich dark chocolate ganache.
• Saffron and Coconut Milk Icicles: Aromatic saffron in creamy coconut milk.
• Frozen Matcha Tea Drops: Ideal for cooling down tea or as a treat.
• Balsamic Vinegar Pearls: Pearls for salads that burst with a tangy punch.
• Lavender & Honey Semi-Frozen Parfaits: Creamy honey and calming lavender layers.

Specifications

• Set Temperature: Fixed at -34.44 °C
• Electrical Specs: 240V 50Hz 3.5 amps
• Griddle Dimensions: 238 x 368 mm
• Overall Dimensions: 267 x 467 x 403 mm
• Weight: 31.3 kg

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