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LAVA V.300 White Vacuum Sealer

by Lava
Save $30.90
Original Price $999.90
Current Price $969.00

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LAVA V.300 White Vacuum Sealer

Germany’s Best in White: A Commercial Food Vacuum Sealer with Style and Strength

Meet the LAVA V.300 White Vacuum Sealer—an exceptional blend of elegance, commercial-grade power, and cutting-edge vacuum technology. Designed in Germany and trusted by chefs, caterers, hunters, and serious home cooks, this unit delivers professional-level vacuum sealing with sleek white styling that’s kitchen-display worthy. It features a powerful 600-watt motor, an industrial-grade 340mm double sealing bar, and the renowned LAVA Turbo Pump (LTP) with 35L/min capacity. This machine can reach an impressive vacuum strength of -0.96 bar, ensuring extended freshness for meat, fish, produce, cheese, and more—whether you're prepping for sous vide, storage, or bulk preservation. The V.300 White is fully automatic. With sensor-driven vacuuming and sealing, an intuitive pressure gauge, and the integrated L+ pressure regulation system, you’ll have full control over every seal without ever second-guessing.

Precision Meets Performance: Vacuum Like a Pro with Adjustable Pressure Control

The LAVA V.300 White offers one of the most refined vacuum experiences in the category. Whether you're sealing soft berries or powdery spices, its L+ Pressure Regulation system lets you reduce the vacuum down to a gentle -0.3 bar—perfect for pressure-sensitive items. The precision pressure gauge ensures accuracy at a glance, so you’re not working blind. Together, the L+ regulator and pressure display provide unmatched precision for delicate items that need careful handling. No crushed food. No guesswork. Just perfect vacuum seals every time. And with the patented LAVA Closing System (LCS), a short press is all it takes to activate the lid—no need to hold it down while the vacuum builds

Double Seals. Zero Leaks. Long-Term Freshness, Guaranteed.

This is not a single-seal toy—it’s a double-seal beast. The V.300 White features a dual 4mm weld along a full 340mm sealing bar, ensuring air-tight closure, even for high-moisture or marinated foods. Whether you’re preserving seasonal vegetables, sealing fresh seafood, or vacuum-packing for the freezer, your contents are safe from leaks, air exposure, and freezer burn. The system is also built to handle a wide variety of foil thicknesses—from dry-aging bags to 200-micron industrial-grade rolls. Switch easily between vacuum bags, rolls, or container mode to seal everything from jars and pots to lava-compatible glass, plastic, and stainless-steel containers.

Built for Commercial Use. Beautiful Enough for Home Kitchens.

The LAVA V.300 White Vacuum Sealer delivers the full power of commercial sealing—without the bulk or noise. With a fan-cooled case, oversized sealing transformer, and automatic sealing strip cooling, it’s capable of 1,000 consecutive seals without overheating. And if you’re sealing powders, metal grains, or fine debris? The patented 2-step filter system has your back—keeping the pump clean, dry, and ready to go for the long haul. Inside, a stainless-steel cylinder cover adds longevity and consistent vacuum performance, even after years of heavy use. Whether in a home kitchen, café, hunting shack, or retail prep area—this is the vacuum sealer that adapts to your needs and your space.

LAVA V.300 White Vacuum Sealer – Features & Specifications

  • Vacuum Strength: Max negative pressure of -0.96 bar (960 mbar)
  • Pump Output: 35 litres/min via Lava Turbo Pump (LTP) with dual ball-bearing piston
  • Sealing Type: 340 mm double-sealing bar (2 x approx. 4mm welds)
  • Power: 600 watts with oversized transformer (fan-cooled case for continuous use)
  • Pressure Control: L+ vacuum regulation (adjustable down to ~ -0.3 bar)
  • Pressure Monitoring: Precision analog pressure gauge
  • Automation: Fully automatic vacuuming and sealing via sensor control
  • Manual Mode: Optional manual operation with adjustable sealing time
  • Lid Activation: LAVA Closing System (LCS) – magnetic closing with one short press
  • Post-Seal Ventilation: Automatic solenoid valve lifts lid post-process
  • Pump Protection: Patented 2-step filter system + dual liquid receivers (internal & near bag)
  • Seal Throughput: Up to 1,000 consecutive seals without overheating
  • Cooling: Integrated sealing strip cooling for longevity
  • Sealing Material: Supports foil bags, rolls up to 200 microns, jars, pots, and containers
  • Housing: Strong ABS plastic (white), anti-slip rubber feet
  • Dimensions: 410 mm (W) x 230 mm (D) x 100 mm (H)
  • Weight: 4.9 kg
  • Voltage: 220–240V / 50Hz
  • Accessories Included: 1x vacuum hose, 10x vacuum seal sample bags
  • Warranty: 2-year commercial use warranty
  • Country of Origin: Germany

Download User Manual

LAVA V.300 White Vacuum Sealer

Germany’s Best in White: A Commercial Food Vacuum Sealer with Style and Strength

Meet the LAVA V.300 White Vacuum Sealer—an exceptional blend of elegance, commercial-grade power, and cutting-edge vacuum technology. Designed in Germany and trusted by chefs, caterers, hunters, and serious home cooks, this unit delivers professional-level vacuum sealing with sleek white styling that’s kitchen-display worthy. It features a powerful 600-watt motor, an industrial-grade 340mm double sealing bar, and the renowned LAVA Turbo Pump (LTP) with 35L/min capacity. This machine can reach an impressive vacuum strength of -0.96 bar, ensuring extended freshness for meat, fish, produce, cheese, and more—whether you're prepping for sous vide, storage, or bulk preservation. The V.300 White is fully automatic. With sensor-driven vacuuming and sealing, an intuitive pressure gauge, and the integrated L+ pressure regulation system, you’ll have full control over every seal without ever second-guessing.

Precision Meets Performance: Vacuum Like a Pro with Adjustable Pressure Control

The LAVA V.300 White offers one of the most refined vacuum experiences in the category. Whether you're sealing soft berries or powdery spices, its L+ Pressure Regulation system lets you reduce the vacuum down to a gentle -0.3 bar—perfect for pressure-sensitive items. The precision pressure gauge ensures accuracy at a glance, so you’re not working blind. Together, the L+ regulator and pressure display provide unmatched precision for delicate items that need careful handling. No crushed food. No guesswork. Just perfect vacuum seals every time. And with the patented LAVA Closing System (LCS), a short press is all it takes to activate the lid—no need to hold it down while the vacuum builds

Double Seals. Zero Leaks. Long-Term Freshness, Guaranteed.

This is not a single-seal toy—it’s a double-seal beast. The V.300 White features a dual 4mm weld along a full 340mm sealing bar, ensuring air-tight closure, even for high-moisture or marinated foods. Whether you’re preserving seasonal vegetables, sealing fresh seafood, or vacuum-packing for the freezer, your contents are safe from leaks, air exposure, and freezer burn. The system is also built to handle a wide variety of foil thicknesses—from dry-aging bags to 200-micron industrial-grade rolls. Switch easily between vacuum bags, rolls, or container mode to seal everything from jars and pots to lava-compatible glass, plastic, and stainless-steel containers.

Built for Commercial Use. Beautiful Enough for Home Kitchens.

The LAVA V.300 White Vacuum Sealer delivers the full power of commercial sealing—without the bulk or noise. With a fan-cooled case, oversized sealing transformer, and automatic sealing strip cooling, it’s capable of 1,000 consecutive seals without overheating. And if you’re sealing powders, metal grains, or fine debris? The patented 2-step filter system has your back—keeping the pump clean, dry, and ready to go for the long haul. Inside, a stainless-steel cylinder cover adds longevity and consistent vacuum performance, even after years of heavy use. Whether in a home kitchen, café, hunting shack, or retail prep area—this is the vacuum sealer that adapts to your needs and your space.

LAVA V.300 White Vacuum Sealer – Features & Specifications

  • Vacuum Strength: Max negative pressure of -0.96 bar (960 mbar)
  • Pump Output: 35 litres/min via Lava Turbo Pump (LTP) with dual ball-bearing piston
  • Sealing Type: 340 mm double-sealing bar (2 x approx. 4mm welds)
  • Power: 600 watts with oversized transformer (fan-cooled case for continuous use)
  • Pressure Control: L+ vacuum regulation (adjustable down to ~ -0.3 bar)
  • Pressure Monitoring: Precision analog pressure gauge
  • Automation: Fully automatic vacuuming and sealing via sensor control
  • Manual Mode: Optional manual operation with adjustable sealing time
  • Lid Activation: LAVA Closing System (LCS) – magnetic closing with one short press
  • Post-Seal Ventilation: Automatic solenoid valve lifts lid post-process
  • Pump Protection: Patented 2-step filter system + dual liquid receivers (internal & near bag)
  • Seal Throughput: Up to 1,000 consecutive seals without overheating
  • Cooling: Integrated sealing strip cooling for longevity
  • Sealing Material: Supports foil bags, rolls up to 200 microns, jars, pots, and containers
  • Housing: Strong ABS plastic (white), anti-slip rubber feet
  • Dimensions: 410 mm (W) x 230 mm (D) x 100 mm (H)
  • Weight: 4.9 kg
  • Voltage: 220–240V / 50Hz
  • Accessories Included: 1x vacuum hose, 10x vacuum seal sample bags
  • Warranty: 2-year commercial use warranty
  • Country of Origin: Germany

Download User Manual

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Contact: sales@precisioncooking.com.au | Phone: 1300 263 817

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Contact: sales@precisioncooking.com.au | Phone: 1300 263 817

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