PreserVac LiquidVac Vacuum Sealer – Silver, 30cm, 250W

The PreserVac LiquidVac Silver is the liquid-safe external vacuum sealer for fish, seafood, marinades and moist foods – the same machine as the LiquidVac Black, in a clean silver finish. A liquid detection sensor and extended vacuum channel switch to sealing as moisture moves up the bag, helping keep liquid out of the machine.

Why we like it

• Liquid detection sensor with an extended vacuum channel – built for wet food that trips up ordinary sealers.
• 250W power, -0.9 bar vacuum, 20 L/min suction for fast, consistent results.
• 30cm double seal for extra security on wet, frozen and sous vide packs.
• Dry, liquid, strong and gentle modes – one machine for steak, fish, berries and pantry goods.
• Built-in roll holder and cutter, touch LED controls and a metal locking handle.

Who it suits

Fishers, hunters, meal preppers and sous vide cooks who regularly handle fresh catch, wet meats and marinades, and want one machine that does dry food just as well.

Good to know

On liquid-heavy bags an external sealer can't reach the same vacuum as a chamber machine. If you mainly seal soups and sauces in volume, a chamber vacuum sealer such as the DuoVac is the better long-term choice.

Specifications

In the box

• PreserVac LiquidVac Silver
• Vacuum hose for containers and canisters
• 1 × vacuum roll (28cm × 3m)
• Instruction manual

FAQs

How does the liquid protection work?

As liquid moves toward the vacuum channel, the sensor detects it and switches to sealing before it reaches the machine.

Can I use it as a normal vacuum sealer?

Yes – dry and strong modes handle meat, cheese, vegetables, coffee and freezer portions.

Silver or Black?

Same liquid-safe concept, 250W power and 30cm seal – choose the finish that suits your kitchen. See the LiquidVac Black.

Spare parts

A parts diagram is included in the image gallery. Need a part or some advice? Call us on 1300 263 817.

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