PreserVac VacBloke Commercial Vacuum Sealer – 40cm, 380W

The PreserVac VacBloke is a commercial-grade external vacuum sealer for big bags, big cuts and big days. A 380W motor, dual piston pumps and an extra-wide 40cm double seal bar make it the go-to for butchers, hunters, fishers, farmers and commercial kitchens. It's the current successor to the PXXL-i400.

Why we like it

• 40cm seal bar – room for whole fish, large cuts and bulk portions, or two smaller bags side by side.
• Double 3mm seal on every bag for freezer and sous vide confidence.
• 380W, dual piston pumps, 25 L/min air extraction and -0.9 bar vacuum.
• Up to 150 continuous cycles with fan-assisted cooling.
• Smart liquid sensing helps protect the machine when sealing moist foods and marinades.
• Precise manual pulse – vacuums only while you hold the button, so delicate food isn't crushed.
• Built-in roll holder and cutter for rolls up to 40cm wide.

Who it suits

Butchers, commercial kitchens, hunters, fishers, farmers, sausage makers, cheesemakers and high-volume meal prep. Prefer a more compact footprint? The 30cm VacBro offers continuous use on a smaller bench.

Good to know

Liquid sensing helps, but you should still watch liquids during sealing. If you package soups and sauces daily, a chamber vacuum sealer is the better tool.

Specifications

In the box

• PreserVac VacBloke vacuum sealer
• Vacuum hose for jars, containers and canisters
• 1 × vacuum roll (28cm × 3m)
• User manual

FAQs

Can I seal two bags at once?

Yes – the 40cm bar fits two smaller bags side by side, as long as there's a small gap between them.

How many bags can it do in a row?

It's rated for around 150 continuous cycles, helped by fan-assisted cooling.

What bags does it use?

Embossed (textured) bags and rolls for external sealers. 40cm rolls and heavy-duty bags suit larger portions.

Spare parts

A parts diagram is included in the image gallery. For parts or advice, call us on 1300 263 817.

Shop vacuum sealer bags and rolls.